VISCOFAN VEGGIE CASING
An extraordinary plant-based casing, developed specifically for use in vegetarian and vegan recipes. Viscofan Veggie addresses health concerns with its unique characteristics such as gluten-free, GMO-free, allergen-free options. Being 100% vegetable makes it a preferred choice for sausages that face religious, legal or labeling considerations.
This casing is suitable for fresh and cooked applications, showing good frying ability and a super-tender bite. As for other edible products in Viscofan Group, this is a ready-to-use casing is presented in an easy-to-handle and ready-to-stuff stick format. It can be used with existing meat stuffing, linking and processing machinery.
Being edible means the casing does not need to be peeled. It enhances sensorial levels by adding a covering that adds structure and bite of the final product.
An extraordinary plant-based casing, developed specifically for use in vegetarian and vegan recipes.
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